People’s Choice Chili Contestant Rules and Regulations

Register NOW for Best Booth Selection!

$125 Entry Fee (pays for a booth, an 8-ft table, and 2-Chairs)

• People’s Choice Chili must have beans or pasta.
• You agree to make 10 gallons of chili.
• Chili must be ready to serve at 11am.
• Contestants are responsible for supplying their own cooking utensils, etc.
• All Head cooks must check-in and attend a meeting at 10am in the Judging tent.

Popular vote will determine the 1st, 2nd and 3rd Place winners.

Download a PDF Application form at left (Windows Users - Right Click, Select "Save Link As...)